How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Corn Pudding?

You need 10 ingredients. The key ingredients include: ½ cup onion, chopped, ½ cup green bell pepper, chopped, 3 tablespoons butter, 1 tablespoon curry powder, and more.

Is Curried Corn Pudding suitable as baking & desserts?

Yes, Curried Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Curried Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Curried Corn Pudding Recipe

Name: Curried Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup onion, chopped; ½ cup green bell pepper, chopped; 3 tablespoons butter; 1 tablespoon curry powder; 3 (16 ounce) cans corn, drained; 2 cups light cream; 3 eggs, slightly beaten; 1 teaspoon salt; ½ teaspoon sugar; parsley, for garnish

Curried Corn Pudding

Eats Now Editorial Team · 681 kcal · Baking & Desserts

Curried Corn Pudding – a delicious recipe with onion, green bell pepper, butter, curry powder, corn, light cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Curried Corn Pudding

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