How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Cider Pork Chops?

You need 8 ingredients. The key ingredients include: 1 1/2 tablespoons butter, 4 pork chops, with, salt & pepper, 2 cups chopped onions, and more.

Is Curried Cider Pork Chops suitable as meat & poultry?

Yes, Curried Cider Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Cider Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Cider Pork Chops Recipe

Name: Curried Cider Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons butter; 4 pork chops, with; salt & pepper; 2 cups chopped onions; 1 stalk celery, chopped; 1 bay leaf; 1 tablespoon curry powder; 1 1/2 cups apple cider

Curried Cider Pork Chops – a delicious recipe with butter, pork chops, salt, onions, celery, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 tablespoons butter
4 pork chops, with
salt & pepper
2 cups chopped onions
1 stalk celery, chopped
1 bay leaf
1 tablespoon curry powder
1 1/2 cups apple cider

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Curried Cider Pork Chops

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