How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chickpeas And Tofu?

You need 14 ingredients. The key ingredients include: 1 medium onion, chopped, 1 minced garlic clove, 2 tablespoons vegetable oil, 2 teaspoons ground cumin, and more.

Is Curried Chickpeas And Tofu suitable as vegetarian?

Yes, Curried Chickpeas And Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Curried Chickpeas And Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chickpeas And Tofu Recipe

Name: Curried Chickpeas And Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 minced garlic clove; 2 tablespoons vegetable oil; 2 teaspoons ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon turmeric; 1/4 teaspoon ground black pepper; 1 pinch cayenne (optional); 1 cake tofu, cut into 1/2-inch cubes; 2 cups undrained cooked chickpeas (or one 16-oz. can); 2 tomatoes, chopped; 1 pinch salt (to taste); chopped fresh cilantro (optional); plain yogurt (optional)

Curried Chickpeas And Tofu

Eats Now Editorial Team · 296 kcal · Vegetarian

Curried Chickpeas And Tofu – a delicious recipe with onion, garlic, vegetable oil, ground cumin, ground coriander, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Curried Chickpeas And Tofu

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