How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chickpea Salad?

You need 14 ingredients. The key ingredients include: 2 teaspoons apple cider vinegar, 2 teaspoons lime juice, 1/4 cup olive oil, 2 teaspoons curry powder, and more.

Is Curried Chickpea Salad suitable as salads?

Yes, Curried Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Curried Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Chickpea Salad Recipe

Name: Curried Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons apple cider vinegar; 2 teaspoons lime juice; 1/4 cup olive oil; 2 teaspoons curry powder; 2 teaspoons maple syrup; 1/2 teaspoon salt; 1/2 cup seedless raisin; 2 teaspoons cumin seeds, toasted; 2 (15 ounce) cans cooked chickpeas, rinsed and drained; 1 red bell pepper, cored, seeded and chopped; 2/3 cup finely chopped red onion; 1/2 cup cilantro or 1/2 cup parsley, chopped; 8 cups mixed greens; 4 cups pita chips (optional)

Curried Chickpea Salad

Eats Now Editorial Team · 262 kcal · Salads

Curried Chickpea Salad – a delicious recipe with apple cider vinegar, lime juice, olive oil, curry powder, maple syrup, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Curried Chickpea Salad

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