How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken Tea Sandwiches?

You need 11 ingredients. The key ingredients include: 2 cups cubed cooked chicken, 1 1/2 cups unpeeled red apples, chopped (or 1 medium), 3/4 cup dried cranberries, 1/2 cup celery, thinly sliced and chopped, and more.

Is Curried Chicken Tea Sandwiches suitable as meat & poultry?

Yes, Curried Chicken Tea Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Chicken Tea Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chicken Tea Sandwiches Recipe

Name: Curried Chicken Tea Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cubed cooked chicken; 1 1/2 cups unpeeled red apples, chopped (or 1 medium); 3/4 cup dried cranberries; 1/2 cup celery, thinly sliced and chopped; 1/4 cup chopped pecans; 2 tablespoons green onions, thinly sliced; 3/4 cup mayonnaise; 2 teaspoons lime juice; 1/2 - 3/4 teaspoon curry powder; 12 slices bread; lettuce leaf

Try this homemade Curried Chicken Tea Sandwiches recipe the whole family will love. Made with chicken, red apples, dried cranberries and celery. Easy st…

This Curried Chicken Tea Sandwiches relies on simple, everyday ingredients such as cubed cooked chicken, dried cranberries, chopped pecans and green onions, thinly sliced. It comes together quickly and makes 4 servings, at about 606 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Chicken Tea Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions