How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken Shepherd’S Pie?

You need 14 ingredients. The key ingredients include: 1 large onion, chopped, 2 celery ribs, chopped, 3 tablespoons butter, divided, 1 cup frozen peas and carrots, and more.

Is Curried Chicken Shepherd’S Pie suitable as baking & desserts?

Yes, Curried Chicken Shepherd’S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Curried Chicken Shepherd’S Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Curried Chicken Shepherd’S Pie Recipe

Name: Curried Chicken Shepherd’S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 2 celery ribs, chopped; 3 tablespoons butter, divided; 1 cup frozen peas and carrots; 3 tablespoons all-purpose flour; 1 teaspoon curry powder; 1-1/2 cups reduced-sodium chicken broth; 1/2 cup 2% milk; 2 cups cubed cooked chicken; 2 tablespoons dried parsley flakes; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 cups mashed potatoes (with added milk and butter); 1/4 teaspoon paprika

Bake this irresistible Curried Chicken Shepherd’S Pie at home. Made with onion, celery, butter and carrots. Easy step-by-step instructions included.

This Curried Chicken Shepherd’S Pie relies on simple, everyday ingredients such as large onion, chopped, celery ribs, chopped, butter, divided and frozen peas and carrots. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Curried Chicken Shepherd’S Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Chicken Shepherd’S Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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