How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken Mousse?

You need 12 ingredients. The key ingredients include: 1 envelope unflavored gelatin, 1 cup cold water, divided, 2 teaspoons chicken-flavored bouillon granules, 1/4 teaspoon ground red pepper, and more.

Is Curried Chicken Mousse suitable as baking & desserts?

Yes, Curried Chicken Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Curried Chicken Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Curried Chicken Mousse Recipe

Name: Curried Chicken Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope unflavored gelatin; 1 cup cold water, divided; 2 teaspoons chicken-flavored bouillon granules; 1/4 teaspoon ground red pepper; 1 teaspoon curry powder; 2 teaspoons minced onion; 1 1/4 cups finely chopped cooked chicken breast (skinned before cooking and cooked without salt); 1/4 cup finely chopped celery; 1 (2-ounce) jar diced pimiento, drained; 1 tablespoon chopped fresh parsley; 1 (8-ounce) carton fat-free sour cream; Cooking spray

Curried Chicken Mousse

Eats Now Editorial Team · 181 kcal · Baking & Desserts

Curried Chicken Mousse – a delicious recipe with unflavored gelatin, cold water, chicken-flavored bouillon granules, ground red pepper, curry powder, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Curried Chicken Mousse

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