Fresh, crisp and full of flavor — this Curried Chicken Fruit Salad is a must-try. Made with mandarin oranges, pineapple tidbits, water chestnuts and chi…
This Curried Chicken Fruit Salad relies on simple, everyday ingredients such as pineapple tidbits, drained, cubed cooked chicken, chopped celery and lettuce leaves. It comes together quickly and makes 4 servings, at about 695 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026