How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken?

You need 13 ingredients. The key ingredients include: 1 whole Medium Onion, Chopped, 1/2 cups Celery, Chopped, 1/4 cups Margarine, 1 Tablespoon Medium Curry Powder, and more.

Is Curried Chicken suitable as meat & poultry?

Yes, Curried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chicken Recipe

Name: Curried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Medium Onion, Chopped; 1/2 cups Celery, Chopped; 1/4 cups Margarine; 1 Tablespoon Medium Curry Powder; 2 Tablespoons Flour; 1 can Diced, Ground, Or Crushed Tomatoes (14 Oz); 1 whole Medium Green Pepper, De-seeded And Diced; 1/4 cups Fresh Parsley; 1 teaspoon Salt; 1/4 teaspoons Pepper; 1- 1/2 cup Chicken Or Vegetable Stock; 3 cups Cooked Chicken, Diced; ⅓ cups Raisins (optional)

Curried Chicken

Eats Now Editorial Team · 412 kcal · Meat & Poultry

Curried Chicken – a delicious recipe with Onion, Celery, Margarine, Curry, Flour, , Ground. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Curried Chicken

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