How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chick Peas With Cauliflower ?

You need 10 ingredients. The key ingredients include: 2 onions, sliced, 3 cloves garlic, minced, 1 16 ounce can chick peas,, rinsed and drained, and more.

Is Curried Chick Peas With Cauliflower suitable as vegetarian?

Yes, Curried Chick Peas With Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Curried Chick Peas With Cauliflower ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chick Peas With Cauliflower Recipe

Name: Curried Chick Peas With Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions, sliced; 3 cloves garlic, minced; 1 16 ounce can chick peas,; rinsed and drained; 2 cups frozen cauliflower; 1 cup chicken or vegetable broth; 1 teaspoon curry powder; 1/2 teaspoon cinamon; 2 teaspoons sugar or Splenda; 1 teaspoon butter

Try this homemade Curried Chick Peas With Cauliflower recipe the whole family will love. Made with onions, garlic, chick peas and frozen cauliflower. Ea…

This Curried Chick Peas With Cauliflower relies on simple, everyday ingredients such as onions, sliced, garlic, minced, can chick peas, and rinsed and drained. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Curried Chick Peas With Cauliflower

Tips for the best results

Variations & substitutions

My Personal Notes

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