and remaining ingredients with a pinch of salt in a blender; blend until smooth (you may want to omit the coconut
This Curious Corn and Coconut Pudding relies on simple, everyday ingredients such as unsweetened coconut milk, whole milk, sugar and cornstarch. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Curious Corn and Coconut Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026