How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curd Cheese Cake?

You need 8 ingredients. The key ingredients include: 6 eggs, 400 grams sugar, juice of 2 lemons plus grated rind, 1000 grams curd cheese (dry), and more.

Is Curd Cheese Cake suitable as baking & desserts?

Yes, Curd Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Curd Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Curd Cheese Cake Recipe

Name: Curd Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 eggs; 400 grams sugar; juice of 2 lemons plus grated rind; 1000 grams curd cheese (dry); 100 grams semolina; 1 pkg. baking powder; 1 Tbsp. flour; salt to taste

Curd Cheese Cake – a delicious recipe with eggs, sugar, lemons, curd cheese, semolina, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
400 grams sugar
juice of 2 lemons plus grated rind
1000 grams curd cheese (dry)
100 grams semolina
1 pkg. baking powder
1 Tbsp. flour
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Curd Cheese Cake

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