How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cupcake Brownies?

You need 8 ingredients. The key ingredients include: 4 (10 oz.) sq. semi-sweet chocolate, 2 sticks margarine, 1 3/4 c. sugar, 1 c. all-purpose flour, and more.

Is Cupcake Brownies suitable as baking & desserts?

Yes, Cupcake Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cupcake Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cupcake Brownies Recipe

Name: Cupcake Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (10 oz.) sq. semi-sweet chocolate; 2 sticks margarine; 1 3/4 c. sugar; 1 c. all-purpose flour; 4 eggs; 1 tsp. vanilla extract; 1/4 tsp. butter flavoring; 1 1/2 c. pecans, chopped

Cupcake Brownies – a delicious recipe with semi-sweet chocolate, margarine, sugar, flour, eggs, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 (10 oz.) sq. semi-sweet chocolate
2 sticks margarine
1 3/4 c. sugar
1 c. all-purpose flour
4 eggs
1 tsp. vanilla extract
1/4 tsp. butter flavoring
1 1/2 c. pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1941 kcal
Category
Baking & Desserts

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Cupcake Brownies

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