Cumin-Crusted Pork Loin Chop

1. 1

   Grill Medium Heat

2. 2

   Coat both sides of chops with olive oil. Then sprinkle cumin seed, a little smoked paprika, kosher salt, and fresh cracked pepper, and rub or pat the chops to be sure they are well coated.

3. 3

   Grill for approximately 6-8 minutes on each side or until a meat thermometer inserted into the center reads 160 degrees F. Remove from grill and allow to rest for 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.