Cumin-Cheddar Cornbread

1. 1

   Prepare the muffin mix according to package directions and stir the cheese and cumin into the batter. Spread in a greased 8x8x2-inch baking pan or a 8x1 1/2-inch round baking pan.

2. 2

   Bake in a 400u00b0 oven about 15 minutes or till a toothpick inserted near the center comes out clean. Serve the cornbread warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.