Cuernavaca Casserole

Name: Cuernavaca Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup cornmeal; 1-1/2 teaspoons salt; 1/2 teaspoon baking soda; 2 large eggs, beaten; 1 cup whole milk; 4 drops hot pepper sauce; 1/4 cup vegetable oil; 2 cups cooked rice; 2 cups shredded cheddar cheese; 1 can (8-1/4 ounces) cream-style corn; 1/2 cup chopped onion; 2 tablespoons chopped green chilies

Eats Now Editorial Team · General

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Cuernavaca Casserole – a delicious recipe with cornmeal, salt, baking soda, eggs, milk, pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup cornmeal
1-1/2 teaspoons salt
1/2 teaspoon baking soda
2 large eggs, beaten
1 cup whole milk
4 drops hot pepper sauce
1/4 cup vegetable oil
2 cups cooked rice
2 cups shredded cheddar cheese
1 can (8-1/4 ounces) cream-style corn
1/2 cup chopped onion
2 tablespoons chopped green chilies

1
In small bowl, mix cornmeal, salt and soda. In large bowl, combine the remaining ingredients; blend in cornmeal mixture. Pour into a greased 11x7-in. baking dish. Bake at 350u00b0 for 35-40 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup cornmeal, 1-1/2 teaspoons salt, 1/2 teaspoon baking soda, 2 large eggs, beaten, and more.

Yes, Cuernavaca Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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