Warm up with this hearty Cucumber-Yogurt Soup With Fresh Dill recipe. Made with yogurt, cucumbers, clove garlic and extra-virgin olive oil. Easy step-by…
This Cucumber-Yogurt Soup With Fresh Dill relies on simple, everyday ingredients such as plain lowfat yogurt, garlic, peeled and minced, extra-virgin olive oil and chopped fresh dill. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026