How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Yoghurt Raita?

You need 9 ingredients. The key ingredients include: 1 cucumber, unpeeled, seeded and grated, 1 -2 spring onion, finely chopped, 1 garlic clove, grated, 1/2 tablespoon fresh ginger, grated, and more.

Is Cucumber Yoghurt Raita suitable as general?

Yes, Cucumber Yoghurt Raita falls under the General category and is a great choice for this type of meal.

How do I store leftover Cucumber Yoghurt Raita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber Yoghurt Raita Recipe

Name: Cucumber Yoghurt Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cucumber, unpeeled, seeded and grated; 1 -2 spring onion, finely chopped; 1 garlic clove, grated; 1/2 tablespoon fresh ginger, grated; 2 tablespoons of fresh mint, finely chopped; 3 tablespoons lemon juice; 375 ml plain yogurt; salt and pepper; 1 teaspoon cumin seed, toasted, for garnish

Cucumber Yoghurt Raita – a delicious recipe with cucumber, onion, garlic, fresh ginger, mint, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cucumber, unpeeled, seeded and grated
1 -2 spring onion, finely chopped
1 garlic clove, grated
1/2 tablespoon fresh ginger, grated
2 tablespoons of fresh mint, finely chopped
3 tablespoons lemon juice
375 ml plain yogurt
salt and pepper
1 teaspoon cumin seed, toasted, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
General

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Cucumber Yoghurt Raita

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