How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber, Watermelon And Strawberry Salad With Shiso?

You need 10 ingredients. The key ingredients include: 1 cup seedless watermelon, peeled and diced, 1 cup English cucumber, peeled and diced, 1/2 cup strawberry, sliced, 12 shiso leaves, and more.

Is Cucumber, Watermelon And Strawberry Salad With Shiso suitable as salads?

Yes, Cucumber, Watermelon And Strawberry Salad With Shiso falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cucumber, Watermelon And Strawberry Salad With Shiso?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber, Watermelon And Strawberry Salad With Shiso Recipe

Name: Cucumber, Watermelon And Strawberry Salad With Shiso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup seedless watermelon, peeled and diced; 1 cup English cucumber, peeled and diced; 1/2 cup strawberry, sliced; 12 shiso leaves; 2 tablespoons olive oil; 1 tablespoon red wine vinegar; 1 teaspoon maple syrup; 1/2 teaspoon coarse salt; 1/2 teaspoon fresh ground pepper; 1/4 cup feta, crumbled (optional)

Cucumber, Watermelon And Strawberry Salad With Shiso

Eats Now Editorial Team · 129 kcal · Salads

Cucumber, Watermelon And Strawberry Salad With Shiso – a delicious recipe with seedless watermelon, cucumber, strawberry, shiso leaves, olive oil, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cucumber, Watermelon And Strawberry Salad With Shiso

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