Try this homemade Cucumber Sour Cream recipe the whole family will love. Made with baby spinach leaves, arugula, shallot and sour cream. Easy step-by-st…
This Cucumber Sour Cream relies on simple, everyday ingredients such as (packed) baby spinach leaves, (packed) arugula leaves, shallot and sour cream. It comes together quickly and makes 4 servings, at about 101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026