How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber-Scallion Salad?

You need 4 ingredients. The key ingredients include: 2 large cucumbers, peeled, seeded and cut across into 1/4-inch-thick pieces, 6 scallions, thinly sliced, 1/2 cup cucumber-thyme vinaigrette (see recipe), Salt and freshly ground pepper to taste.

Is Cucumber-Scallion Salad suitable as salads?

Yes, Cucumber-Scallion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cucumber-Scallion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber-Scallion Salad Recipe

Name: Cucumber-Scallion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cucumbers, peeled, seeded and cut across into 1/4-inch-thick pieces; 6 scallions, thinly sliced; 1/2 cup cucumber-thyme vinaigrette (see recipe); Salt and freshly ground pepper to taste

Cucumber-Scallion Salad – a delicious recipe with cucumbers, scallions, cucumber-thyme, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 large cucumbers, peeled, seeded and cut across into 1/4-inch-thick pieces
6 scallions, thinly sliced
1/2 cup cucumber-thyme vinaigrette (see recipe)
Salt and freshly ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Salads

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Cucumber-Scallion Salad

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