Name: Cucumber Salad
Yield: 4 servings
Ingredients: 3 -4 cucumbers (sliced thick, See Above NOTE); 1/4 - 1/2 small red onion (sliced very thin); 1 (15 1/2 ounce) can red kidney beans (rinsed & drained); 1 (4 ounce) can mushrooms (drained); sea salt (to taste); 1 -2 tablespoon vegan mayonnaise (ORIGINAL); dill weed (to taste, can use fresh or dry, I use plenty if using dry)

Cucumber Salad – a delicious recipe with red onion, red kidney beans, mushrooms, salt, mayonnaise, dill. Easy to follow and perfect for any occasion.

Servings: 4 Personen

3 -4 cucumbers (sliced thick, See Above NOTE)
1/4 - 1/2 small red onion (sliced very thin)
1 (15 1/2 ounce) can red kidney beans (rinsed & drained)
1 (4 ounce) can mushrooms (drained)
sea salt (to taste)
1 -2 tablespoon vegan mayonnaise (ORIGINAL)
dill weed (to taste, can use fresh or dry, I use plenty if using dry)

Kurzinfos

Servings
4 servings
Kategorie
Salads

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