Cucumber Relish

1. 1

   Grind cukes and onions in meat grinder, then sprinkle with the salt.

2. 2

   Let stand 2 hours, then drain.

3. 3

   Heat 1 quart vinegar.

4. 4

   Mix the flour, sugar, turmeric, celery seed and mustard seed with 1/2 cup vinegar, then add to hot vinegar.

5. 5

   Cook slowly until thick, then add ground mixture.

6. 6

   Cook 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.