How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Ranch Dressing?

You need 12 ingredients. The key ingredients include: 1 medium cucumber, peeled, halved lengthwise, seeded and grated on large holes of box grater, 1 tablespoon shallot, finely chopped (or green onion), 3/4 cup light sour cream, 1/4 cup low-fat buttermilk, and more.

Is Cucumber Ranch Dressing suitable as general?

Yes, Cucumber Ranch Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Cucumber Ranch Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber Ranch Dressing Recipe

Name: Cucumber Ranch Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cucumber, peeled, halved lengthwise, seeded and grated on large holes of box grater; 1 tablespoon shallot, finely chopped (or green onion); 3/4 cup light sour cream; 1/4 cup low-fat buttermilk; 1/4 cup mayonnaise; 1 -3 tablespoon fresh lemon juice; 1 1/4 teaspoons salt; 1/2 - 1 teaspoon sugar (optional); 1 pinch cayenne pepper; 1 -3 tablespoon flat leaf parsley, finely chopped; 2 -3 tablespoons fresh scallions, finely chopped (or chives); 1/2 - 1 tablespoon fresh dill (or 1/2 tsp. dried) (optional)

Try this homemade Cucumber Ranch Dressing recipe the whole family will love. Made with cucumber, shallot, light sour cream and low-fat buttermilk. Easy …

This Cucumber Ranch Dressing relies on simple, everyday ingredients such as light sour cream, low-fat buttermilk, mayonnaise and fresh lemon juice. It comes together quickly and makes 4 servings, at about 366 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cucumber Ranch Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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