How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Gazpacho with Watermelon and Mint?

You need 13 ingredients. The key ingredients include: 1 bunch mint, chopped (about 1 1/2 cups), 4 large English cucumbers, peeled and chopped, 2 1/3 cups seeded and diced watermelon, 1 cup plain Greek yogurt, and more.

Is Cucumber Gazpacho with Watermelon and Mint suitable as soups & stews?

Yes, Cucumber Gazpacho with Watermelon and Mint falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cucumber Gazpacho with Watermelon and Mint?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber Gazpacho with Watermelon and Mint Recipe

Name: Cucumber Gazpacho with Watermelon and Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch mint, chopped (about 1 1/2 cups); 4 large English cucumbers, peeled and chopped; 2 1/3 cups seeded and diced watermelon; 1 cup plain Greek yogurt; 1/2 small sweet onion, thinly sliced; 2 tablespoons chopped fresh cilantro; 3 tablespoons lemon juice; 1 teaspoon grated fresh ginger; 1/2 teaspoon cayenne pepper; Kosher salt; 1/3 cup crumbled feta; 1/2 cup pepitas, toasted; Chili-infused oil, for garnish

Try this homemade Cucumber Gazpacho with Watermelon and Mint recipe the whole family will love. Made with mint, cucumbers, watermelon and yogurt. Easy s…

This Cucumber Gazpacho with Watermelon and Mint relies on simple, everyday ingredients such as seeded and diced watermelon, plain greek yogurt, chopped fresh cilantro and lemon juice. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cucumber Gazpacho with Watermelon and Mint

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions