How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Cream Salad?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon gelatin, 1 tsp. salt, 1 c. boiling water, 1 Tbsp. vinegar, and more.

Is Cucumber Cream Salad suitable as salads?

Yes, Cucumber Cream Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cucumber Cream Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber Cream Salad Recipe

Name: Cucumber Cream Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon gelatin; 1 tsp. salt; 1 c. boiling water; 1 Tbsp. vinegar; 1 tsp. grated onion; 1/4 c. mayonnaise; 1 (8 oz.) carton sour cream; 1 c. cucumber, finely chopped and drained

Cucumber Cream Salad – a delicious recipe with lemon gelatin, salt, boiling water, vinegar, onion, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) pkg. lemon gelatin
1 tsp. salt
1 c. boiling water
1 Tbsp. vinegar
1 tsp. grated onion
1/4 c. mayonnaise
1 (8 oz.) carton sour cream
1 c. cucumber, finely chopped and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Salads

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Cucumber Cream Salad

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