Cucumber Bites

1. 1

   Thoroughly mix softened cream cheese with 1/2 teaspoon dill weed and 1/4 teaspoon garlic powder. Set aside.

2. 2

   Roll each biscuit between sheets of wax paper to flatten.

3. 3

   Poke holes with fork on both sides.

4. 4

   Sprinkle with garlic powder and dill weed, to taste.

5. 5

   Brush both sides of biscuit with olive oil.

6. 6

   Grill on stovetop grill.

7. 7

   Spread cream cheese mixture on top of grilled biscuits.

8. 8

   Place cucumber slices on top of cream cheese layer, sprinkle with additional dill, and cover until ready to serve.

9. 9

   You can make the day before your party, tastes even better.

No additional tips available.