How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber and Herb Cream Cheese Dip?

You need 5 ingredients. The key ingredients include: 1 pkg (250 g) Philadelphia Dips Onion, 1/2 cup Swiss cheese, finely shredded, 1 cup finely grated cucumber, well drained, 1/2 tsp. each dill weed and lemon juice, and more.

Is Cucumber and Herb Cream Cheese Dip suitable as snacks & appetizers?

Yes, Cucumber and Herb Cream Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cucumber and Herb Cream Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber and Herb Cream Cheese Dip Recipe

Name: Cucumber and Herb Cream Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg (250 g) Philadelphia Dips Onion; 1/2 cup Swiss cheese, finely shredded; 1 cup finely grated cucumber, well drained; 1/2 tsp. each dill weed and lemon juice; 1/2 tsp. minced fresh garlic

Cucumber and Herb Cream Cheese Dip – a delicious recipe with Onion, Swiss cheese, cucumber, dill, fresh garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg (250 g) Philadelphia Dips Onion
1/2 cup Swiss cheese, finely shredded
1 cup finely grated cucumber, well drained
1/2 tsp. each dill weed and lemon juice
1/2 tsp. minced fresh garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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