How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber And Fennel Salad With A Chinese Vinaigrette?

You need 10 ingredients. The key ingredients include: For the salad, 4 small Persian cucumbers, very thinly sliced by hand or with a mandolin, 1 teaspoon sea salt, 1 fennel bulb, quartered, and then sliced very thinly with a mandolin, and more.

Is Cucumber And Fennel Salad With A Chinese Vinaigrette suitable as salads?

Yes, Cucumber And Fennel Salad With A Chinese Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cucumber And Fennel Salad With A Chinese Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber And Fennel Salad With A Chinese Vinaigrette Recipe

Name: Cucumber And Fennel Salad With A Chinese Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the salad; 4 small Persian cucumbers, very thinly sliced by hand or with a mandolin; 1 teaspoon sea salt; 1 fennel bulb, quartered, and then sliced very thinly with a mandolin; 1 tablespoon fennel fronds, chopped; For the vinaigrette; 2 teaspoons toasted sesame oil; 1/2 teaspoon red pepper flakes; 3 tablespoons rice vinegar; 2 teaspoons sugar

Cucumber And Fennel Salad With A Chinese Vinaigrette

Eats Now Editorial Team · 44 kcal · Salads

Cucumber And Fennel Salad With A Chinese Vinaigrette – a delicious recipe with salad, cucumbers, salt, fennel bulb, fennel, vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cucumber And Fennel Salad With A Chinese Vinaigrette

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