Cube Steak With Mushroom Gravy And Rice Recipe

Name: Cube Steak With Mushroom Gravy And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef round cube steak; salt; pepper; garlic powder; 1/2 cup flour; 3 tablespoons olive oil; 1 medium onion, chopped; 1 package brown gravy mix; 1 can cream of mushroom soup; 2 (4 ounce) cans mushrooms; RICE; 1 cup long grain white rice; 1 1/2 cups beef broth

Servings: persons

1 lb beef round cube steak
salt
pepper
garlic powder
1/2 cup flour
3 tablespoons olive oil
1 medium onion, chopped
1 package brown gravy mix
1 can cream of mushroom soup
2 (4 ounce) cans mushrooms
RICE
1 cup long grain white rice
1 1/2 cups beef broth

1
Cut cube steaks into serving size portions.
2
Season to taste with salt, pepper, and garlic powder.
3
Lightly coat steaks with flour.
4
Prepare brown gravy in small saucepan according to package directions.
5
Reserve.
6
Heat oil in large heavy skillet.
7
Add onions and saute about 1 min.
8
Add steak and brown on both sides.
9
Add mushroom soup.
10
Add water to soup can (about 1/2 can) and swish to remove soup.
11
Add to skillet with meat mixture.
12
Add brown gravy mixture and stir to blend.
13
Bring to boil, cover, lower heat and simmer about 45 mins or until meat is tender and you can cut it with edge of fork.
14
Add mushrooms, stir to heat and serve over rice.
15
TO PREPARE RICE: Rinse rice in strainer.
16
Place rice in saucepan, add broth.
17
Liquid should reach first knuckle on your finger.
18
Bring to boil, stir, cover, lower heat to simmer and cook about 15 mins.
19
Fluff with fork.

674

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb beef round cube steak, salt, pepper, garlic powder, and more.

Yes, Cube Steak With Mushroom Gravy And Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cube Steak With Mushroom Gravy And Rice

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