Cuban Sandwich Casserole Recipe

Name: Cuban Sandwich Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces chunk mozzarella cheese, Cubed; 2 tablespoons fresh cilantro, Coarsely Chopped; 6 ounces chicken-apple sausages or 2 -3 links chicken-apple sausages; 2 tablespoons extra virgin olive oil; 4 ounces cooked ham, cubed; 1 (7 ounce) box chicken rice pilaf mix; 1/2 teaspoon complete seasoning; 2 1/2 cups water, divided; 1/4 cup dill relish; 1 teaspoon mustard

Servings: persons

4 ounces chunk mozzarella cheese, Cubed
2 tablespoons fresh cilantro, Coarsely Chopped
6 ounces chicken-apple sausages or 2 -3 links chicken-apple sausages
2 tablespoons extra virgin olive oil
4 ounces cooked ham, cubed
1 (7 ounce) box chicken rice pilaf mix
1/2 teaspoon complete seasoning
2 1/2 cups water, divided
1/4 cup dill relish
1 teaspoon mustard

1
Cut cheese into small cubes.
2
chop cilantro.
3
cut sausage into bite size pieces.
4
preheat large saute pan on medium high for 2-3 minutes.
5
Place oil in pan, then add sausage and ham. Cook 2-3 minutes until lightly browned.
6
Stir in rice seasoning (from mix) and complete seasoning.
7
Add 1/2 cup water, cook and stir 1-2 minutes.
8
Stir in rice, relish, mustard, 1 tablespoon cilantro and remaining 2 cups of water.
9
Cover reduce heat to low and simmer 20-22 minutes (without removing cover) or until rice is tender and water is absorbed.
10
Stir in cheese, then sprinkle with remaining 1 tablespoon cilantro.
11
Serve.

306

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ounces chunk mozzarella cheese, Cubed, 2 tablespoons fresh cilantro, Coarsely Chopped, 6 ounces chicken-apple sausages or 2 -3 links chicken-apple sausages, 2 tablespoons extra virgin olive oil, and more.

Yes, Cuban Sandwich Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Sandwich Casserole

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