Cuban Rice And Chicken Recipe

Name: Cuban Rice And Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1/2 large green pepper, chopped; 8 oz. mushrooms (ends and pieces); 2 Tbsp. vegetable oil; 1 1/2 c. long grain white rice; 2 (1.28 oz. each) packets Vigo Spanish flavor and color mix (may be purchased at most markets); 2 c. cooked, diced chicken; 3/4 tsp. ground turmeric; 2 (14 1/2 oz. each) cans chicken broth; 1 (6 3/4 oz.) jar stuffed Spanish olives, halved; 1 Tbsp. capers, drained; 1 bay leaf; 1/2 tsp. pepper

Servings: persons

1 medium onion, chopped
1/2 large green pepper, chopped
8 oz. mushrooms (ends and pieces)
2 Tbsp. vegetable oil
1 1/2 c. long grain white rice
2 (1.28 oz. each) packets Vigo Spanish flavor and color mix (may be purchased at most markets)
2 c. cooked, diced chicken
3/4 tsp. ground turmeric
2 (14 1/2 oz. each) cans chicken broth
1 (6 3/4 oz.) jar stuffed Spanish olives, halved
1 Tbsp. capers, drained
1 bay leaf
1/2 tsp. pepper

1
In skillet, saute onion, pepper and mushrooms in oil until onion is translucent, 4 to 5 minutes.
2
In saucepan, heat chicken broth to boil.
3
Add rice, Vigo flavor and color, turmeric, olives, capers, bay leaf and black pepper.
4
Simmer about 15 to 20 minutes. Fold in chicken and sauteed vegetables.
5
Remove bay leaf.
6
If mixture is too thick, add a little broth or bouillon.
7
Serve hot with salad and garlic bread.
8
May substitute pork for chicken.

698

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 medium onion, chopped, 1/2 large green pepper, chopped, 8 oz. mushrooms (ends and pieces), 2 Tbsp. vegetable oil, and more.

Yes, Cuban Rice And Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Rice And Chicken

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