How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Pork ?

You need 7 ingredients. The key ingredients include: 3-4 lb. pork loin or butt, 2 Tbs. Badia Complete Seasoning, 1 cup o.j., 1/2 cup white wine, and more.

Is Cuban Pork suitable as meat & poultry?

Yes, Cuban Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cuban Pork ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Pork Recipe

Name: Cuban Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-4 lb. pork loin or butt; 2 Tbs. Badia Complete Seasoning; 1 cup o.j.; 1/2 cup white wine; 3 bay leaves; 1 bottle Mojo Sauce; 2 onions sliced

Cuban Pork – a delicious recipe with pork loin, white wine, bay leaves, Mojo Sauce, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3-4 lb. pork loin or butt
2 Tbs. Badia Complete Seasoning
1 cup o.j.
1/2 cup white wine
3 bay leaves
1 bottle Mojo Sauce
2 onions sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cuban Pork

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