Cuban Piccodillo — Seafood recipe

Cuban Piccodillo

Eats Now Editorial Team  · 503 kcal  · Seafood

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Try this homemade Cuban Piccodillo recipe the whole family will love. Made with ground beef, tomatoes, red pepper and green pepper. Easy step-by-step in…

This Cuban Piccodillo relies on simple, everyday ingredients such as ground beef, large tomatoes, cubed, large red pepper, cubed and large green pepper, cubed. It comes together quickly and makes 4 servings, at about 503 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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