How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuba's Pepper Jelly Recipe?

You need 5 ingredients. The key ingredients include: 1 c. bell pepper, finely minced, 1/4 c. warm red pepper, finely minced, 1 1/2 c. apple cider vinegar, 6 1/2 c. sugar, and more.

Is Cuba's Pepper Jelly Recipe suitable as general?

Yes, Cuba's Pepper Jelly Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Cuba's Pepper Jelly Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuba's Pepper Jelly Recipe Recipe

Name: Cuba's Pepper Jelly Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. bell pepper, finely minced; 1/4 c. warm red pepper, finely minced; 1 1/2 c. apple cider vinegar; 6 1/2 c. sugar; 1 (6 ounce.) bottle Certo

Cuba's Pepper Jelly Recipe – a delicious recipe with bell pepper, warm red pepper, apple cider vinegar, sugar, bottle Certo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. bell pepper, finely minced
1/4 c. warm red pepper, finely minced
1 1/2 c. apple cider vinegar
6 1/2 c. sugar
1 (6 ounce.) bottle Certo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1551 kcal
Category
General

Eats Now Editorial Team

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