How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crystallized Ginger And Apricot Bars?

You need 9 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 2 tablespoons chopped crystallized ginger, 1/2 teaspoon ginger, 1/4 teaspoon salt, and more.

Is Crystallized Ginger And Apricot Bars suitable as general?

Yes, Crystallized Ginger And Apricot Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Crystallized Ginger And Apricot Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crystallized Ginger And Apricot Bars Recipe

Name: Crystallized Ginger And Apricot Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 2 tablespoons chopped crystallized ginger; 1/2 teaspoon ginger; 1/4 teaspoon salt; 1/2 cup butter-flavored shortening (such as Crisco(R)); 1/2 cup white sugar; 2 egg yolks; 1 tablespoon cold water; 1/2 cup apricot preserves

Crystallized Ginger And Apricot Bars – a delicious recipe with flour, ginger, ginger, salt, butter, white sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups all-purpose flour
2 tablespoons chopped crystallized ginger
1/2 teaspoon ginger
1/4 teaspoon salt
1/2 cup butter-flavored shortening (such as Crisco(R))
1/2 cup white sugar
2 egg yolks
1 tablespoon cold water
1/2 cup apricot preserves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
542 kcal
Category
General

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