How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Potato Wedges?

You need 5 ingredients. The key ingredients include: 1 lb. red potatoes (about 8), washed, 1 Tbsp. Dijon mustard, 1 1/2 tsp. paprika, 3/4 tsp. ground cumin, and more.

Is Crusty Potato Wedges suitable as general?

Yes, Crusty Potato Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Crusty Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crusty Potato Wedges Recipe

Name: Crusty Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. red potatoes (about 8), washed; 1 Tbsp. Dijon mustard; 1 1/2 tsp. paprika; 3/4 tsp. ground cumin; 1/2 tsp. garlic salt

Crusty Potato Wedges – a delicious recipe with red potatoes, mustard, paprika, ground cumin, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. red potatoes (about 8), washed
1 Tbsp. Dijon mustard
1 1/2 tsp. paprika
3/4 tsp. ground cumin
1/2 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
General

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