Crusty Potato Pancakes Recipe

1. 1

   Grate potatoes coarsely into a bowl filled with cool water.

2. 2

   In another bowl, combine onion, Large eggs, flour and salt.

3. 3

   Drain potatoes, pressing out all liquid.

4. 4

   Beat potatoes into a batter.

5. 5

   Heat oil.

6. 6

   Spoon heaping Tbsp.

7. 7

   of batter into oil make 4 inch rounds.

8. 8

   Brown on one side, turn over and brown on the other side cook through.

9. 9

   Drain on paper towel.

10. 10

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.