How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Parmesan Biscuits?

You need 7 ingredients. The key ingredients include: 1 3/4 c. flour, 1 Tbsp. baking powder, 1/2 tsp. salt, 1/4 c. grated Parmesan cheese, and more.

Is Crusty Parmesan Biscuits suitable as baking & desserts?

Yes, Crusty Parmesan Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crusty Parmesan Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crusty Parmesan Biscuits Recipe

Name: Crusty Parmesan Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. flour; 1 Tbsp. baking powder; 1/2 tsp. salt; 1/4 c. grated Parmesan cheese; 1/2 c. margarine; 1/2 c. milk; 1 egg, slightly beaten

Crusty Parmesan Biscuits – a delicious recipe with flour, baking powder, salt, Parmesan cheese, margarine, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. flour
1 Tbsp. baking powder
1/2 tsp. salt
1/4 c. grated Parmesan cheese
1/2 c. margarine
1/2 c. milk
1 egg, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crusty Parmesan Biscuits

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