How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Mexican Beef Recipe?

You need 8 ingredients. The key ingredients include: 1 pound grnd beef, 1/4 c. minced onion, 1 clove garlic, chopped, 2 (8 ounce.) cans tomato sauce, and more.

Is Crusty Mexican Beef Recipe suitable as soups & stews?

Yes, Crusty Mexican Beef Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crusty Mexican Beef Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crusty Mexican Beef Recipe Recipe

Name: Crusty Mexican Beef Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound grnd beef; 1/4 c. minced onion; 1 clove garlic, chopped; 2 (8 ounce.) cans tomato sauce; 2 tbsp. chili pwdr; 1 c. shredded Cheddar cheese; 1 (16 ounce.) can pinto beans, undrained; 1 (6 ounce.) pkg. cornbread mix

Crusty Mexican Beef Recipe – a delicious recipe with beef, onion, clove garlic, tomato sauce, chili pwdr, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound grnd beef
1/4 c. minced onion
1 clove garlic, chopped
2 (8 ounce.) cans tomato sauce
2 tbsp. chili pwdr
1 c. shredded Cheddar cheese
1 (16 ounce.) can pinto beans, undrained
1 (6 ounce.) pkg. cornbread mix

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Quick Info

Servings
4 servings
Calories
594 kcal
Category
Soups & Stews

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Crusty Mexican Beef Recipe

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