How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Garlic and Herb Bread?

You need 7 ingredients. The key ingredients include: 1/2 cup softened unsalted butter, 6 garlic cloves, peeled and minced, 1 tablespoon freshly grated Parmesan, 1 teaspoon fresh rosemary leaves, and more.

Is Crusty Garlic and Herb Bread suitable as general?

Yes, Crusty Garlic and Herb Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Crusty Garlic and Herb Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crusty Garlic and Herb Bread Recipe

Name: Crusty Garlic and Herb Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup softened unsalted butter; 6 garlic cloves, peeled and minced; 1 tablespoon freshly grated Parmesan; 1 teaspoon fresh rosemary leaves; 1 teaspoon fresh thyme leaves; 1 teaspoon fresh oregano leaves; 1 loaf sourdough country white bread

Crusty Garlic and Herb Bread – a delicious recipe with butter, garlic, rosemary, thyme, oregano, country white bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup softened unsalted butter
6 garlic cloves, peeled and minced
1 tablespoon freshly grated Parmesan
1 teaspoon fresh rosemary leaves
1 teaspoon fresh thyme leaves
1 teaspoon fresh oregano leaves
1 loaf sourdough country white bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
General

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Crusty Garlic and Herb Bread

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