How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Dill Spears?

You need 9 ingredients. The key ingredients include: oil for frying, 2/3 c. yellow cornmeal, 6 Tbsp. flour, 1 1/2 tsp. baking powder, and more.

Is Crusty Dill Spears suitable as general?

Yes, Crusty Dill Spears falls under the General category and is a great choice for this type of meal.

How do I store leftover Crusty Dill Spears?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crusty Dill Spears Recipe

Name: Crusty Dill Spears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: oil for frying; 2/3 c. yellow cornmeal; 6 Tbsp. flour; 1 1/2 tsp. baking powder; 1 tsp. garlic powder; 1/2 c. milk; 2 Tbsp. dill pickle liquid; 1 egg, slightly beaten; 4 medium dill pickles, cut into spears or about 16 spears, well drained

Crusty Dill Spears – a delicious recipe with oil, yellow cornmeal, flour, baking powder, garlic powder, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

oil for frying
2/3 c. yellow cornmeal
6 Tbsp. flour
1 1/2 tsp. baking powder
1 tsp. garlic powder
1/2 c. milk
2 Tbsp. dill pickle liquid
1 egg, slightly beaten
4 medium dill pickles, cut into spears or about 16 spears, well drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
General

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Crusty Dill Spears

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