Bake this irresistible Crustless Vanilla Cheesecake at home. Made with eggs, sugar substitute, vanilla bean paste and low-fat Quark. Easy step-by-step i…
This Crustless Vanilla Cheesecake relies on simple, everyday ingredients such as eggs, vanilla bean paste and low-fat yogurt (i used 0.3%). It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crustless Vanilla Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026