How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crustless Broccoli Mushroom Quiche?

You need 13 ingredients. The key ingredients include: 5 large eggs, Whole, raw, ½ cup almond milk, 1 cup cheese, Mozzarella, part skim milk, ¼ cup cheese, Cheddar, and more.

Is Crustless Broccoli Mushroom Quiche suitable as breakfast?

Yes, Crustless Broccoli Mushroom Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Crustless Broccoli Mushroom Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crustless Broccoli Mushroom Quiche Recipe

Name: Crustless Broccoli Mushroom Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large eggs, Whole, raw; ½ cup almond milk; 1 cup cheese, Mozzarella, part skim milk; ¼ cup cheese, Cheddar; 1 cup mashed cauliflower; 1 ½ cups broccoli, Raw; ½ cup mushroom; 2 stalks onions, Young green, tops only; 1 pepper, Peppers, Jalapeno, raw; ¼ cup bacon bits, Ready to Serve 7 g; ½ teaspoon salt; ½ teaspoon pepper; ½ teaspoon cayenne

Start your day right with this Crustless Broccoli Mushroom Quiche recipe. Made with eggs, almond milk, cheese and cheese. Easy step-by-step instructions…

This Crustless Broccoli Mushroom Quiche relies on simple, everyday ingredients such as large eggs, whole, raw, almond milk, cheese, cheddar and mashed cauliflower. It comes together quickly and makes 4 servings, at about 621 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crustless Broccoli Mushroom Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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