Bake this irresistible Crust Topped Broccoli And Cheese Casserole at home. Made with chive & onion cream cheese, condensed cream, water and frozen brocc…
This Crust Topped Broccoli And Cheese Casserole relies on simple, everyday ingredients such as water, shredded cheddar cheese and egg, lightly beaten. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crust Topped Broccoli And Cheese Casserole delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026