Crunchy Zucchini Sticks Recipe

1. 1

   Cut each zucchini lengthwise into fourths, then crosswise into halves to create sticks.

2. 2

   Cut each stick lengthwise into halves.

3. 3

   (Each zucchini makes 16 sticks.)

4. 4

   Mix wheat germ, almonds, cheese and salt in plastic bag.

5. 5

   Roll about 8 zucchini sticks at a time in butter till proportionately coated.

6. 6

   Lift with fork, allowing excess butter to drip off.

7. 7

   Shake sticks in wheat germ mix till proportionately coated.

8. 8

   Place in single layer on ungreased cookie sheet.

9. 9

   Repeat with remaining sticks.

10. 10

    Cook in 350 degree oven till crisp-tender, about 15 min.

11. 11

    6 servings (8 sticks).

* Per serving · 4 servings · Values may vary.

No additional tips available.