How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Wild Rice Pilaf?

You need 9 ingredients. The key ingredients include: 1 (6 oz.) pkg. long grain wild rice, 1 c. water, 1 c. sliced mushrooms, 1/2 c. chopped onions, and more.

Is Crunchy Wild Rice Pilaf suitable as general?

Yes, Crunchy Wild Rice Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Crunchy Wild Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Wild Rice Pilaf Recipe

Name: Crunchy Wild Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. long grain wild rice; 1 c. water; 1 c. sliced mushrooms; 1/2 c. chopped onions; 1 (8 oz.) can sliced water chestnuts; 1 1/3 c. apple juice or cider; 2 Tbsp. butter; 1/2 c. chopped celery; 1/2 c. finely chopped dried parsley

Crunchy Wild Rice Pilaf – a delicious recipe with long grain wild rice, water, mushrooms, onions, water chestnuts, apple juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (6 oz.) pkg. long grain wild rice
1 c. water
1 c. sliced mushrooms
1/2 c. chopped onions
1 (8 oz.) can sliced water chestnuts
1 1/3 c. apple juice or cider
2 Tbsp. butter
1/2 c. chopped celery
1/2 c. finely chopped dried parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
General

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Crunchy Wild Rice Pilaf

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