Crunchy Tuna Bake Recipe

Name: Crunchy Tuna Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) Creamettes, elbow macaroni; 2 Tbsp. butter or margarine, melted; 1 c. Cheddar cheese, grated; 1 (9 1/4 oz.) can chunk tuna (light), drained and flaked; 1 (16 oz.) can diced carrots; 1 (11 oz.) can canned Cheddar cheese soup; 3/4 tsp. rosemary; 1/4 tsp. pepper; 1/4 c. snipped parsley; 1 (3 oz.) can Durkee French onions

Servings: persons

1 (7 oz.) Creamettes, elbow macaroni
2 Tbsp. butter or margarine, melted
1 c. Cheddar cheese, grated
1 (9 1/4 oz.) can chunk tuna (light), drained and flaked
1 (16 oz.) can diced carrots
1 (11 oz.) can canned Cheddar cheese soup
3/4 tsp. rosemary
1/4 tsp. pepper
1/4 c. snipped parsley
1 (3 oz.) can Durkee French onions

1
Prepare Creamettes according to package directions.
2
Drain and toss macaroni, margarine and cheese.
3
Drain carrots, reserving liquid.
4
Combine soup, 1/3 cup reserved liquid, rosemary and pepper.
5
Spread tuna on lightly oiled 11 x 12 x 7 1/2-inch baking dish.
6
Top with macaroni mixture, then the carrots and parsley. Pour soup over all.
7
Bake in a 375u00b0 oven for 30 to 35 minutes. Remove from oven and top with French fried onions.
8
Bake 5 minutes longer.

534

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (7 oz.) Creamettes, elbow macaroni, 2 Tbsp. butter or margarine, melted, 1 c. Cheddar cheese, grated, 1 (9 1/4 oz.) can chunk tuna (light), drained and flaked, and more.

Yes, Crunchy Tuna Bake falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Tuna Bake

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