How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Thai Salad?

You need 12 ingredients. The key ingredients include: 2 limes, juiced, 1 tablespoon Thai red curry paste, 2 tablespoons fish sauce, 1/2 tablespoon brown sugar, and more.

Is Crunchy Thai Salad suitable as salads?

Yes, Crunchy Thai Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Thai Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Thai Salad Recipe

Name: Crunchy Thai Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 limes, juiced; 1 tablespoon Thai red curry paste; 2 tablespoons fish sauce; 1/2 tablespoon brown sugar; 200 g fresh green beans; 200 g bean sprouts; 1 red pepper, sliced into thin strips; 1 medium red onion, thinly sliced; 1/4 cup fresh coriander, chopped; 1/4 cup of fresh mint, chopped; 1 small red chilies or 1 small green chili, minced (optional); 8 -12 leaves baby lettuce

Crunchy Thai Salad

Eats Now Editorial Team · 83 kcal · Salads

Crunchy Thai Salad – a delicious recipe with red curry, fish sauce, brown sugar, fresh green beans, bean sprouts, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Crunchy Thai Salad

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