How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Sprout Salad?

You need 13 ingredients. The key ingredients include: 1 (3-ounce) package chicken ramen noodle soup mix, 1/4 cup vegetable oil, 1 1/2 tablespoons rice wine vinegar, 1 tablespoon sesame oil, and more.

Is Crunchy Sprout Salad suitable as salads?

Yes, Crunchy Sprout Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Sprout Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Sprout Salad Recipe

Name: Crunchy Sprout Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3-ounce) package chicken ramen noodle soup mix; 1/4 cup vegetable oil; 1 1/2 tablespoons rice wine vinegar; 1 tablespoon sesame oil; 1 teaspoon chili oil; 1 (3.2-ounce) package enoki mushrooms; 2 carrots, scraped and shredded; 1 cucumber, peeled, seeded, and chopped; 1/2 cup bean sprouts; 1/4 pound fresh snow pea pods, cut into thin strips; 1 avocado, peeled and chopped; 4 leaves radicchio or red cabbage; 1/4 cup sesame seeds, toasted

Fresh, crisp and full of flavor — this Crunchy Sprout Salad is a must-try. Made with chicken ramen, vegetable oil, rice wine vinegar and sesame oil. Eas…

This Crunchy Sprout Salad relies on simple, everyday ingredients such as vegetable oil, rice wine vinegar, sesame oil and chili oil. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crunchy Sprout Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions